Investigation of Some Physicochemical Properties of Oil extracted from Gamma Irradiated Salicornia
Author(s):
Abstract:
Growing population, reducing water resources and increasing salinity factors threatening to food sources is raised. Use of tolerant plants to salinity and drought is one of the main strategies of management in food production. Salicornia is a genus of halophyte (salt tolerant). That is used in producing seed, oil and forage. Irradiation processing is mainly employed to extend the shelf life and secure the quality of foods by decreasing the microbial load, which causes the spoilage. The effect of gamma irradiation and storage on the some physicochemical properties of oil extracted from salicornia seeds has been investigated in this study. acidity index, peroxide value, iodine value, specification number, and colour (L* , a* and b*) of Salicornia oil from samples treated with 0, 1, 2 and 3 kGy doses of gamma irradiation were determined.The result show that The higher used doses (2 and 3 kGy) decreased acidity index, peroxide value and iodine value and increased specification number. Irradiation had a significant effect on colour parameters of Salicornia oil. Parameters L* , a* and b* increased at doses of 1 and 2 kGy.
Keywords:
Language:
Persian
Published:
Food Science and Technology, Volume:14 Issue: 8, 2017
Pages:
23 to 30
magiran.com/p1759063
دانلود و مطالعه متن این مقاله با یکی از روشهای زیر امکان پذیر است:
اشتراک شخصی
با عضویت و پرداخت آنلاین حق اشتراک یکساله به مبلغ 1,390,000ريال میتوانید 70 عنوان مطلب دانلود کنید!
اشتراک سازمانی
به کتابخانه دانشگاه یا محل کار خود پیشنهاد کنید تا اشتراک سازمانی این پایگاه را برای دسترسی نامحدود همه کاربران به متن مطالب تهیه نمایند!
توجه!
- حق عضویت دریافتی صرف حمایت از نشریات عضو و نگهداری، تکمیل و توسعه مگیران میشود.
- پرداخت حق اشتراک و دانلود مقالات اجازه بازنشر آن در سایر رسانههای چاپی و دیجیتال را به کاربر نمیدهد.
In order to view content subscription is required
Personal subscription
Subscribe magiran.com for 70 € euros via PayPal and download 70 articles during a year.
Organization subscription
Please contact us to subscribe your university or library for unlimited access!