Agrophysiological response of Faba Bean(Vicia faba L.) to plant density in Mazandaran climate

Beans as an important source of food are increasingly under attention nowadays. Genotypes as well as yield components can be affected by agricultural managements. This experiment was conducted as split plot based on randomized complete design with three replication in Challus city- Mazandaran Province. Main factor was distance between rows(25¡45¡65 Cm) and sub factor was distance of plants on rows(10¡15¡20 Cm). Results of distance between rows¡ distance of plants on rows and interactions showed significant differences for most of the measured traits. The best and highest yield obtained from 45 Cm distance between rows and 15 Cm distance between plants on the rows.