Survey of Factors Affecting Healthy Nutritional Behaviors of Rasht Health Volunteers based on PRECEDE PROCEED Model

Abstract:
Background and Aim
Health and behavior are related to each other and many diseases are originated from individual's unhealthy behavior and habits. Therefore prediction or determination of the behavior is useful to explore effective measures to promote health and reduce risk of the diseases. This study was aimed to determine the effective factors on healthy nutritional behavior of health volunteers based on precede proceed model.
Methods
This research was a descriptive, analytical and cross-sectional study. Research population was all the 153 active health volunteers in Rasht urban health centers and health posts in 2015. Data collection tool was a self-report, reliable and valid questionnaire. Data were analyzed with descriptive and analytical statistics using SPSS18.
Results
The mean age of the health volunteers was 43.03±9.11. All Precede Proceed model structures including: knowledge (β=0.296, p
Conclusion
Attitude, knowledge, reinforcing, and enabling factors were respectively the most effective factors on nutritional behavior. Attitude and enabling factors status were desirable and other constructs were in moderate level. Considering positive correlations between Precede model constructs and nutritional behavior of health volunteers; appropriate educational intervention based on Precede Proceed Model is recommended to promote nutritional behaviors.
Language:
Persian
Published:
Journal of Health, Volume:8 Issue: 3, 2017
Pages:
289 to 297
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