Individual and combined evaluation of digestibility and fermentation of halophyte plants like Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinus in dromedary camels

Author(s):

Akbar Abarghani , Morteza Chaji * , Hormoz Mansori , Morteza Mamouei , Khalil Mirzadeh , Hedayat , Ollah Roshanfekr

Message:
Article Type:
Research/Original Article (دارای رتبه معتبر)
Abstract:
In present experiment fermantability of three halophyte species including: Atriplex leucoclada (AL), Suaeda fruticosa (SF) and Seidlitzia rosmarinus (SR) in the form of individually or mixed as 0.0, 33.5 66.5 and 100% with each other (9 diets), were evaluated using a compelet randomized design. These halophyte species were collected from southern rangelands of Khuzestan province during autumn and winter grazing season. The diets were different regarding the rate and amount of gas producedtion (P
Keywords:

Ammonia nitrogen , gas production , ME , microbial biomass production , NEL

Language:
Persian
Published:
Iranian Journal of Animal Science, Volume:49 Issue: 1, 2018
Pages:
11 to 25
https://www.magiran.com/p1842541  
سامانه نویسندگان
  • Abarghani، Akbar
    Author (1)
    Abarghani, Akbar
    Assistant Professor Animal science research center, agriculture and natural resources center
  • Chaji، Morteza
    Author (2)
    Chaji, Morteza
    Professor Animal Science, Khuzestan University Of Agriculture And Natural Resources, ملاثانی, Iran
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