A Review on Flourescense Sensores Based on Bronic acides for Sacharides Detection

Nowadays, the use of sensitive and selective fluorescent sensors for biological and clinical applications has been important for the early detection and control of various diseases. Since saccharides play an important role in biological processes, their detection is one of the particular importance and there is an urgent need to develop of technology for the continuous control of glucose in patients. Bronic acids, can be reversed and covalently formed by the diols in aqueous solution to form five or six ring esters. Based on this phenomenon, compounds containing bronic acid have been used as receptors in sensors. In this paper, fluorescent sensors based on dyes with bronic acids are introduced.