Analysis of Entrepreneurial Skills of Agricultural and Natural Resources Students in University of Zabol

The aim of this study was to analyze the entrepreneurial skills of Agricultural and Natural Resources students. The population was included 893 students of faculties of Agriculture, Water & Soil, and Natural Resources at University of Zabol and study sample was calculated 269 students using stratified random sampling. The data gathering instrument in this study was a questionnaire which its validity was confirmed by experts in the field of entrepreneurship and its reliability was confirmed through a pilot testing and Ordinal Theta was between 0.81 - 0.92. The results of the current and desired situations of the entrepreneurial skills showed that the team building skill is in ranked first. However, the skill of familiarity with the legal and commercial rules was ranked lowest in both the current and desired situations. The results showed that the deepest the gap between the desired and the current situation belongs to the skills of familiarity with the legal and commercial rules, writing a business plan, and communications, respectively. It recommended that the entrepreneurial skills should be taught as a multi-step process. In such a way that each entrepreneurial skill is segmented and each section should be taught both theoretically and then practically.