Stuyd of the osmotic regulation and some ionic indicators on the survival stellate sturgeon (Acipenser stellatus) during the acclimatization period in Caspian Sea water

The ability of fish adaptation to different salinities depends on osmotic, ionic and biochemical regulation, on the other hand, transferring fish to salt water causes the development of their osmotic and ionic homeostasis mechanism. The adaptation of stellate sturgeon (Acipenser stellatus) in four weight treatments including 0.5-1, 1-3, 3-5 and 5-10 g in water with four salinity levels of 0.5, 4, 8 and 12 g/l during 8 phases and each experiment was performed in 4 predicted treatments. Each experiment was carried out in a period of about one month along with feeding with live foods, preferably gammarus, Nereis worms, and chironomidae larvae at the saturation level of 6 times a day, as well as daily siphoning and water changes. Osmolarity and factors of chloride, calcium, sodium and potassium were measured in fish blood serum. In the examination of the compatibility and adaptability of this fish with the conditions of changing salinity, the results showed that with increasing salinity, the levels of potassium, sodium, chloride and blood osmolarity increased. The stellate sturgeon are able to adjust the osmotic pressure and ionic composition of their blood serum when they migrate from hyperosmotic to hypoosmotic environment or vice versa. The blood osmolarity of fish with a weight of 5-10 g was higher than other weights, and the lowest osmolarity was observed in fresh water (0.5 g/l). The results of this study showed that the amount of potassium in the blood serum decreased with the passage of time and the increase in salinity, and increased the amount of sodium and calcium in the blood serum.