Investigation and recognition of barriers and restrictions of entrepreneurship in agricultural sector

Entrepreneurs are essential factors in changing a market-driven economy. They provide an efficient and growing use of resources and facilitate the trade between different sectors with different facilities and priorities. Entrepreneurs face a lot of obstacles and problems in the agricultural sector. The research method was studied and the data were collected using a questionnaire. The statistical population of this study was 1641 graduate students between 2001 and 2005. The sample population is 145. Reliability of the questionnaire was tested using Cronbach's alpha (95%). Also, the relationship between independent variables related to personal and educational characteristics in view of the obstacles to entrepreneurship development in agriculture. The research method is descriptive, correlational and applied. The results of the hypothesis test show that gender, place of birth, marital status, place of residence of the graduation year, occupational status, work record, employment status, type of organization can not affect the meaning. You have a view on the graduates' view of the barriers to entrepreneurship in the agricultural sector. The results of the variables test using Spearman correlation coefficient show that the amount of salary, graduation age, employment history, dissatisfaction rate, employment pattern, field of study, Father occupation has a significant relationship with the graduates' view of entrepreneurial barriers Not agriculture sector. One of the methods used in this research was factor analysis. The result of this method showed that the barriers and problems of the private and public sector and higher education in the field of entrepreneurship in the field of planning and support, innovation, management, organizational mismatch, strategic policy, factor Education and local loyalty were identified.